Trehalose
Inquiry
Post Date: | Jun 07,2017 |
Expiry Date: | Jun 21,2017 |
Detailed Description: |
Cas No. :6138-23-4
Quantity: 1Metric Tons Specs:food grade Price:1680 USD Metric Tons Payment Method: T/T in advance 1.Sweetness The sweetness is only 45% of granulated sugar, the sweet taste is moderate. It can maintain the original taste of product. It is a kind of healthy high quality sugar. 2.It is a product with stable vitrification process The vitrification transition temperatures of trehalose can reach to 100℃ above. Adding a small quantity of trehalose can easily perform vitrification process for the food and furthest maintain the food stability. 3.Acid and heat stability Trehalose is the most stable natural disaccharide in heat resistance and acid resistance. Since it is hard to change color or to be decomposed, it is widely used in food processing enterprise 4.Dissolution and crystallization |
CAS Registry Number: | 6138-23-4 |
Synonyms: | ;D-Trehalose, dihydrate;alpha,alpha-D-Trehalose dihydrate;alpha-D-Glucopyranosyl-alpha-D-glucopyranoside dihydrate;D(+)trehalose dihydrate cell*culture tested;D(+)trehalose dihydrate;D(+)trehalose reduced metal ion content dihydrate;D-(+)-Trehalose dihydrate;D(+)-Trehalose Dihydrate;L-Trehalose Dihydrate; |
Molecular Formula: | C12H22O11 |
Molecular Weight: | 342.2965 |
Molecular Structure: | |
Hazard Symbols: | Xi:Irritant; |
Risk Codes: | R38:; |
Safety Description: | S26:; S37/39:; |
Company: | Dezhou Huiyang Biotechnology Co., Ltd [ China ] |
Contact: | Alisa Zhang |
Tel: | 0086-532-55575619 |
Fax: | 0086-532-55575619 |
Email: | alisa@bio-fuyang.com |
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