Home > Offer to Sell > Food and Feed additives > Food additives > VITAL WHEAT GLUTEN

VITAL WHEAT GLUTEN

Inquiry
  Post Date: Jul 26,2016
  Expiry Date: Jan 22,2017
  Detailed Description: Cas No. :8002-80-0 Quantity: 5FCL
Price:1440 USD Metric Tons
Payment Method: T/T, L/C
Wheat gluten is a meatlike, vegetarian food product, sometimes called seitan, mock duck, gluten meat, or wheat meat. It is made from the gluten, or protein portion, of wheat, and used as a meat substitute, often to imitate the flavor and texture of duck, but also as a substitute for other poultry, pork, beef, and even seafood. Wheat gluten is produced by rinsing wheat flour dough in water until the starch separates from the gluten and washes away.

Wheat gluten could be used as natural additive to be added into flour to produce wheat powder for bread, needle, dumpling and fine dried noodles.

  CAS Registry Number:

8002-80-0


  Company: QINGDAO FOCHI BIO-TECHNOLOGY CO.,LTD         
  Contact: KELLY FENG
  Tel: +86-532-83950335
  Fax: +86-532-83958633
  Email: kelly@fochigroup.com
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