Vanillin powder
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Post Date: | Aug 21,2023 |
Expiry Date: | Feb 17,2024 |
Detailed Description: |
Cas No. :121-33-5
Quantity: 500Kilograms Specs:99.8% Payment Method: T/T L/C Vanillin 97%~99.98% CAS No.: 121-33-5 FM:C8H8O3 EINECS:204-465-2 Synonym: vanillic aldehyde Specification: Food grade GB3861, BP, FCC, USP standard. Appearance:White to pale yellow crystalline powder, Odder Similar to Vanillin Purity (by GC): ≥99.98% Melting Point: 83 Solubility: Soluble in alcohol,chloroform,ether;1g dissolves in 100ml water at 25℃ , in 20ml glycerin Usage [1] Vanillin can be used as food additive in making food ,wine and tobaccos, also it is a fine chemical product. Packing and Expiry life In 0.5 or 1 Kg tins, 25Kg cartons or 50 Kg iron drums, Expiry life is 2 years (under suitable storage condition) |
CAS Registry Number: | 121-33-5 |
Synonyms: | ;4-Hydroxy-3-methoxybenzaldehyde;Vanilline;Vanilin;Vanillin natural;2-Methoxy-4-formylphenol;3-Methoxy-4-hydroxybenzaldehyde;4-Formyl-2-methoxyphenol;4-Hydroxy-3-methoxy-benzaldehyde;Vanillaldehyde; |
Molecular Formula: | C8H8O3 |
Molecular Weight: | 152.1473 |
Molecular Structure: | |
Hazard Symbols: | Xn:Harmful; |
Risk Codes: | R22:Harmful if swallowed.; |
Safety Description: | S22:; S24/25:; |
Company: | Sinochem Supply Chain Management Co., Ltd. [ China ] |
Contact: | Ms.Chenli |
Tel: | +86-531-88894237 |
Fax: | +86-531-87105371 |
Email: | sales@amsinochem.com |
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