bilberry extract

1. Chinese bilberry fruit extract (Latin name: Vaccinium uliginosum)
2. European bilberry fruit extract (Latin name: Vaccinium myrtillus)
3. Used part: Fruit
4. Specfication: Anthocyanidin 25% by UV
5. Appearance: Violet fine powder
6. Excipient: 20% GMO free maltodextrin
7. Extraction solvent: Ethanol and water
8. Certificate: NSF-GMP/Kosher/HALAL/ISO/SGS

9. Function:
Bilberries is a rich source of anthocyanosides, compounds possess potent antioxidant properties which can protect capillaries from free radical damage,
Because capillary damage is a primary factor in a number of diseases such as diabetic, retinopathy, glaucoma, cataracts and an eye disorder called macular Degeneration.
Anthocyanosides may also promote the formation of connective tissue through their protective effects on collagen synthesis and repair and, thus, may also Improve vascular circulation. Bilberry also contains vitamin C, which is another antioxidant.

10. Application:
(1)Treat circulation disorders, varicose veins and other venous and arterial problems.
(2)Improve circulation to the eyes and help with eye strain and visual acuity.
(3)Cure the ocular disease, cataract, glaucoma, hemorrhage of the eyeground.
(4)Deal with retinal disturbances, day and night blindness, myopia and pigmentary retinitis

11. Sinoway's advantages:
(1)ISO 9001: 2008 and SGS certificated company
(2)26 years in herbal extract products
(3)China office of Fischer Chemicals AG(Switzerland)

84082-34-8