(5 h) - 5 - methyl - 6, 7 - dihydro ring e and pyrazine (b)

Post Date:
Mar 16,2015
Expiry Date:
Mar 15,2016
Detailed Description:
Cas No. :23747-48-0 Quantity: 3000Kilograms
Specs:food flavor
Price:1 -1000 USD Metric Tons
Payment Method: T/T L/C

(5 h) - 5 - methyl - 6, 7 - dihydro ring e and pyrazine (b)
CAS: 23747-48-0 FEMA: 3306
Synonyms: 5 - methyl - 6, 7 - dihydro - 5 h - e and pyrazine ring
Molecular formula: C8H10N2
Aroma: baked sweet
Content (gas chromatography) : 99% or greater
Refractive index (@ 200 c) : 1.527
Relative density (@ 200 40 c/c) : 1.055
Flash: 174 ° F

Purpose: baked goods, meat products
Suggested usage: 0.5-10 PPM
Packing: sealing good aluminum bottle.
Net weight: 1000 g.
Storage:
Add 0.1% of butylated hydroxytoluene as stabilizer, stored in a cool and dry place, inside space under the security permission as small as possible, and nitrogen protection.When stored more than 6 months, need to confirm the quality of the product before use.
CAS Registry Number:
23747-48-0
Synonyms:
;Maple lactone pyrazine;(5S)-5-methyl-6,7-dihydro-5H-cyclopenta[b]pyrazine;(5R)-5-methyl-6,7-dihydro-5H-cyclopenta[b]pyrazine;5H-5-Methyl-6,7-dihydrocyclopentapyrazine;5H-5-Methyl-6,7-dihydrocyclopenta pyrazine;6,7-Dihydro-5-Methyl-5(H)-Cyclopentapyrazine;
Molecular Formula:
C₈H₁₀N₂
Molecular Weight:
134.1784
Molecular Structure:
Hazard Symbols:
Xi:Irritant;
Risk Codes:
R36/37/38:;
Safety Description:
S26:;
S36/37/39:;

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