Apricot kernel extract,Vitamin b17,Laetrile,Amygdalin

Post Date:
May 28,2020
Expiry Date:
May 28,2021
Detailed Description:
Cas No. :29883-15-6 Specs:50%,95%,98%,99%
For pharmaceutical intermediate
and health products use.

Product Description:
Product name: Apricot kernel extract
Latin Name: Prunus armeniaca. L
Active ingredient: amygdalin
Specification: Health food 5%,10% by HPLC
Oral Grade 98% by HPLC
Injection Grade 99% by HPLC
Other name: Vitamin B17 / Laetrile
CAS: 29883-15-6
Used part: Fresh bitter apricot kernels
Appearance: white fine powder/ white crystal powder
Physical properties: Trihydrate orthorhombic columnar crystal (water), melting point 200 ° ; Anhydrous melting point of about 20 ° , [α ] 20D-42 ° . LG dissolved in 12ml of water, 900ml ethanol and 11ml boiling alcohol, easily soluble in boiling water, almost insoluble in diethyl ether.
CAS Registry Number:
29883-15-6
Synonyms:
;D-Amygdalin hydrate;D-Amygdalin (1.12428);{[6-O-(beta-D-glucopyranosyl)-beta-D-glucopyranosyl]oxy}(phenyl)acetonitrile;(2R)-[(6-O-hexopyranosylhexopyranosyl)oxy](phenyl)ethanenitrile;(2R)-{[6-O-(beta-D-glucopyranosyl)-beta-D-glucopyranosyl]oxy}(phenyl)ethanenitrile;amygdalin;Apricot Kernel Extract;
Molecular Formula:
C₂₀H₂₇NO₁₁
Molecular Weight:
457.4285
Molecular Structure:
Hazard Symbols:
Xn:Harmful;
Risk Codes:
R22:;

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