Green tea extract powder with polyphenols, EGCG, catechins, full specs 10%-98%

Post Date:
Feb 01,2025
Expiry Date:
Feb 01,2026
Detailed Description:
Cas No. :989-51-5 Quantity: 5000Kilograms
Specs:L/C,T/T,Western Union,Escrow
Payment Method: L/C,T/T,Western Union,Escrow

-Product name:Green tea extract(Tea polyphenol)
-Brand: HUAKANG
-Model: HK120025
-Specifications: Polyphenol 10-98%;EGCG:6%-98% ; Catechin 15-85%;Theaflavin:10-80%
-Test method:HPLC /UV
-Certificate:ISO9001,GMP
Description:
There are several compounds extracted from green tea including catechins which contain an enormous amount of hydroxyphenols that are easily oxidized, congregated and contracted, which explains its good anti-oxidation effect. Its anti-oxidation effect is 25-100 times as strong as those of vitamin C and E. It is widely used in medicines, agriculture, and chemical and food industries. This extract prevents cardio-vascular disease, lowers the risk of cancer, and decreases blood sugar and blood pressure, as well as viruses. In the food industry, the anti-oxidation agent used for preserving food and cooking oils.
CAS Registry Number:
989-51-5
Synonyms:
;EGCG;(2R,3R)-5,7-dihydroxy-2-(3,4,5-trihydroxyphenyl)-3,4-dihydro-2H-chromen-3-yl 3,4,5-trihydroxybenzoate;Green Tea Extract Powder;;Green Tea;Green Tea P.E;Green Tea Extract;Green tea extract Polyphenols;Green tee extract;Tea Polyphenols;Tea polyphenol;Tea Polyphenol (TP98);
Molecular Formula:
C₂₂H₁₈O₁₁
Molecular Weight:
458.3717
Molecular Structure:

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