Monacolin K, Red Yeast Rice Extract Powder

• Post Date:

  Jan 09,2017

• Expiry Date:

  Jul 08,2017

• Detailed Description:

  Functional Red Yeast Rice powder are fermented from solid substance.
  
  Active ingredients: Moncolin K: 0.4%-3.0% HPLC
  
  Specifications:
  1) Description: powder with light red color
  2) Moisture (%): <=8.0
  3) As (mg/ kg): <=1.0
  4) Pb (mg/ kg): <=1.5
  5) Total bacteria count (cfu/ g): <=1000
  6) Coliform (cfu/ g): <=30
  7) Yeast and mold (cfu/ g): <=50
  8) E. Coli(MPN/ 100g): <=30
  9) Pathogenic bacteria: negative
  10) Citrinin: <=50ppb
  
  Functions:
  1) Promotes healthy cholesterol levels
  2) Supported by clinical research
  3) 100% natural
  4) Natural complement to diet
  5) These benefits were established in clinical studies for subjects with total serum
  cholesterol less than 230mg/ dl. And triglyceride levels less than 200mg/ dl
  6) The benefits of red yeast rice are attributed to the presence of HMG-CoA reductase
  inhibitors, enzymes in the liver that control the amount of cholesterol produced in the liver
  7) It has been hypothesized that relatively high concentrations of unsaturated fatty
  acids and other natural compounds found in red yeast rice may work in concert
  with HMG-CoA reductase inhibitors to provide additional health benefits

• Company:

  XUANCHENG QUALITY HERB CO.,LTD.     [ China ]        

• Contact:

  Andy Bee

• Tel:

  +86 563-303-1563

• Fax:

  +86 563-303-1563

• Email:

  sales@qualityherb.net