Nattokinase

• Post Date:

  Sep 09,2013

• Expiry Date:

  Sep 09,2014

• Detailed Description:

  Cas No. :133876-92-3 Bacillus subtilis was cultured in the liquid culture medium containing defatted soy powder and maltose. Cultured liquid medium was filtered and concentrated to prepare powder. The nattokinase concentrates and extracts of Agaricus blazei mushroom mycelia culture was mixed with undigestable maltodextrin for spray dry making powder.
  Product shows thrombolytic activity: 14,000-22,000U/g
  

• CAS Registry Number:

  133876-92-3

• Synonyms:

  ;4-(carboxymethyl)-2-[(1R)-1-[[2-[(2,5-dichlorobenzoyl)amino]acetyl]amino]-3-methylbutyl]-6-oxo-1,3,2-dioxaborinane-4-carboxylic;

• Molecular Formula:

  C₂₀H₂₃BCl₂N₂O₉

• Company:

  K-ings Co.,Ltd.     [ Korea ]        

• Contact:

  elly

• Tel:

  +82-51-5420321

• Fax:

  +82-51-5420322

• Email:

  kings@k-ings.co.kr