Habio Phytase
Definition of Activity One phytase unit (U) is defined as the amount of enzyme which liberates 1μmol inorganic phosphorus per minute from 5.0mmol/L sodium phytate at 37℃, pH5.5.
Characteristics of Phytase 1. Uniform enzyme activity, more efficient. 2. High storage stability and thermostability, easy to transport, process and store. 3. Broad pH range of activity; the optimum temperature is close to animal body temperature. 4. Strong resistivity to digestive enzymes, less negative effect from metal ions.pH:3.5-5.5Temperature:30-70 degree celsius
Product Functions1. Decomposing phytic acid of plant feed components, thus releasing inorganic phosphorus for direct utilization of livestock and poultry.2. Decrease dosage of costly inorganic phosphorus in diets and reduce feed costs and using space-saving formula to ensure or improve effect of breeding.3. Promoting utilization of minerals, protein, and other nutrients to improve production performance of animals. 4. Significantly improving biological utilization ratio of dietary phosphorus and reducing the discharge of inorganic phosphorus in animal waste emissions.