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Potassium Citrate

  • Post Date:

    Oct 11,2018
  • Expiry Date:

    Apr 09,2019
  • Detailed Description:

    Cas No. :866-84-2 Specs:BP
    Payment Method: TT, LC, DA. DP
    Usage: In food processing industry, it is used as buffer, chelating agent, stabilizer, antibiotic oxidizer, emulsifier, flavor. Used in dairy product,jellies, jam, meat, tinned,pastry. Used as emulsifier in cheese and used in citrus freshening. In pharmaceutical industry, it is used for curing hypokalimia, potassium depletion and alkalization of urine.

    Packing: In 25kgs net paper bags lined with PP bags.

    Storage and transport: To be stored in a tightly-closed, dry and ventilative warehous. Kept away from moisture, heat.and poisonous substance. Handled with care.
  • CAS Registry Number:

    866-84-2
  • Synonyms:

    ;tri-Potassium citrate;Potassium acid citrate;1,2,3-Propanetricarboxylicacid,2-hydroxy-,tripotassiumsalt;kajos;kaliksir;porekal;potassiumcitrateanhydrous;seltz-k;POTASSIUM CITRATE;1,2,3-Propanetricarboxylic acid, 2-hydroxy-, tripotassium salt;Tripotassium citrate;potassium 3,4-dicarboxy-3-hydroxybutanoate;potassium citrate anhydrous;
  • Molecular Formula:

    C6H5K3O7
  • Molecular Weight:

    306.392
  • Molecular Structure:

    866-84-2 tripotassium citrate anhydrous
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