Offter to Sell

Resveratrol {bunny(at)staherb(point)com}

  • Post Date:

    Sep 13,2013
  • Expiry Date:

    Sep 13,2014
  • Detailed Description:

    Cas No. :501-36-0 Quantity: 1000Kilograms
    Payment Method: T/T
    Molar mass 228.24 g mol?1
    Appearance white powder with slight yellow cast
    Melting point 261 - 263°C / 501.8 - 505.4°F
    Solubility in water 0.03 g/L
    Solubility in DMSO 16 g/L
    Solubility in ethanol 50 g/L
    λmax 304nm (trans-resveratrol, in water)
    286nm (cis-resveratrol, in water)

    main products
    Eucommia ulmoides extract ,Chlorogenic Acid, 5%, 10%, 20%,30%, 40%, 50%, 98%.
    Banaba Leaf Extract, Corosolic acid, 1%, 2%, 5%, 10%, 20%, 98%.
    Amygdalin, 25%, 98%
    Ursolic acid15%, 25%, 50%, 90%, 95%, 98%
    Dihydromyricetin, 25%, 98%.
    Magnolia Bark Extract, Magnolol + Hnokiol 80%, 90%.
    Magnolol 90%, 95%, 98%, Hnokiol 90%, 95%, 98%.
    Emodin, 50%, 98%.
    Icariin, 10%, 20%, 60%, 90%, 95%, 98%.
    Myricetin, 80%, 90%, 98%.

    1 Grape Seed P.E. 0
    2 Sulforaphane (SFN) 142825-10-3 0.6%,1%,2%,10%,50%,98%
    3 Panax notoginseng saponins (PNS) 40%,80%,95%,98%
    4 Macleaya cordata extract 112025-60-2 10-90%
    5 Mangosteen Extract 6147-11-1
    6 Cat's claw extract 518-82-1 5:1 10:1 20:1
    7 Chamomile P.E. 8015-92-7 1.2%,3%,90%,98%(HPLC)
    8 Bayberry Extract 529-44-2 10:1 Myricitrin 10%,50%,98%(HPLC)
    9 Codonopsis extract 136085-37-5 5:1,10:1,20:1
    10 Corn Silk extract powder 574-12-9 10:1;20:1
    11 cassia seed PE 518-82-1 5:1,10:1,20:1
    12 Uva Ursi P.E. 20-98% Arbutin, 20% Ursolic Acid, 5:1, 10:1
    13 Black pepper PE 94-62-2 95%
    14 Curculigo Rhizome P.E 143601-11-0 5:1,10:1,20:1
    15 Desertliving Cistanche Herb Extract 93236-42-1 10:1;20:1
    16 Dried Cranberry extract powder 7228-78-6 10:1,20:1,
    17 Blackcurrant extract 84082-34-8 Anthocyanins 25%~35%
    18 Tea Tree mushroom Extract 10-40% Polysaccharides
    19 Black Sesame P.E 607-80-7 5:1,10:1,20:1
    20 White Peony Extract 23180-57-6 5:1,10:1,20:1 10-95%paeoniflorin
    21 Black Fungus P.E. 10:1 or 10%-99%
    22 Artemisinin 63968-64-9 99% artemisinin
    23 Barley Grass P.E 85251-64-5 4:1, 10:1, 20:1, 30:1
    24 Valerian P.E. 109-52-4 Valeric Acid 0.2%-0.8% ,5:1, 10:1
    25 Yohimbe Bark P.E. 146-48-5 2-98% Yohimbines
    26 White Fungus P.E. 10-40% Polysaccharides
    27 White Mulberry Root-bark P.E. 10:1,20:1
    28 Woolly Grass P.E. 5:1,10:1,20:1
    29 Black Tea P.E. 4670-05-7 10-45% Polyphenols 20% ,40% Theaflavin
    30 Pomegranate Rind P.E. 476-66-4 40% Ellagic Acid,10:1,20:1
    31 Dodder seed Extract 10236-47-6 5:1 10:1 20:1
    32 Gynostemma P.E. 20%-98% Gypenosides,5:1,10:1
    33 Herba Violae Extract 5:1,10:1,20:1
    34 Wild Mango Seed Extract 266309-43-7 1-7% Albumin,:1,5:1,10:1
    35 Jujube P.E. 55466-05-2 2% Jujuboside,5:1,10:1
    36 Lycopene 502-65-8 Lycopene1-50%
    37 Marigold Extract 57-83-0 Lutein 5% to 80%, Zeaxanthin 5% to 20%.
    38 Melia Extract 5:1,10:1,20:1
    39 Cortex Moutan Extract 552-41-0 Paeonol98%,5:1,10:1,20:1
    40 Needle mushroom Extract 10-40% Polysaccharides
    41 Pu Erh Tea P.E. 5:1,10:1,20:1
    42 Purslane P.E. 5:1,10:1,20:1
    43 Sesamin 10-90% Sesamin
    44 Tongkat Ali Extract Powder 74-79-3 10:1,20:1,50:1,100:1,200:1
    45 Flax Lignans, Flax seed extract 148244-82-0 20-80% Lignans
    46 Mulberry Leaf P.E. 19130-96-2 15% Polysacchrides,1%,2%DNJ,5:1, 10:1
    47 Garcinia Cambogia P.E. 2752-65-0 50%
    48 Radish Seed P.E. 5:1,10:1,20:1
    49 Gymnema Slyvestre leaves T cut 90045-47-9 25%
    50 Rutin 153-18-4 95% Rutin


    if you find some botanical extracts, but you can not find in this list, please visit STAHERB's website to find it: www(point)staherb(point)com
    Other herbal extract on inquiry..........over 200 kinds
    If any items are of your intersts,please contact us.
    With best wishes and personal regards!
  • CAS Registry Number:

    501-36-0
  • Synonyms:

    ;trans-3,4',5-Trihydroxystilbene;3,4',5-Trihydroxy-trans-stilbene; 5-[(1E)-2-(4-Hydroxyphenyl)ethenyl]-1,3-benzenediol;5-[(E)-2-(4-hydroxyphenyl)ethenyl]benzene-1,3-diol;Veratrum album L alcohol;Trans-Resveratrol;1,3-Benzenediol,5-[(1E)-2-(4-hydroxyphenyl)ethenyl];
  • Molecular Formula:

    C14H12O3
  • Molecular Weight:

    228.2433
  • Molecular Structure:

    501-36-0 resveratrol
  • Hazard Symbols:

     Xi:Irritant;
  • Risk Codes:

    R37/38:;
    R41:;
  • Safety Description:

    S26:;
    S39:;
  • Company:

    Changsha Staherb Natural Ingredients Co., Ltd.     [ China ]        
  • Contact:

    Bunny Zhang
  • Tel:

    +86-731-84213302
  • Fax:

    +86-731-85953715
  • Email:

    bunny@staherb.com
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