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Saffron Extract

  • Post Date:

    Mar 17,2015
  • Expiry Date:

    Mar 16,2016
  • Detailed Description:

    Cas No. :84604-17-1 Saffron Extract
    Botanical Source: Crocus sativus
    Appearance: Orange to orange red powder
    Active Ingredient: Crocetin/Safranal
    Specifications: 95%Crocetin, 0.3%Safranal, 0.4%Safranal
    Test method: UV
    Odor: Characteristic
    Extract Solvent: Alcohol
    Loss on Drying: ≤5%
    Ash: ≤5%
    Heavy Metal: ≤10PPM
    Total Plate Count: ≤1000cfu/g
    Yeast & Mold: ≤100cfu/g
    E.Coil: Negative
    Salmonella: Negative
    Functions:
    Promoting blood flow, ,eliminating stasis to activate blood circulation pain. For by the closure, dysmenorrhea, lochia No, Zhengjia levy lump in the abdomen, or head injury, pain Sores. It is commonly used in traditional Chinese medicine gynecology medicine.
    Storage:
    Store in cool & dry place; Keep away from strong light and high heat.
    Shelf Life: 36 months when properly stored
    Package: Enterprise standard. Drums or cartons, 25kgs/drum (carton), 2.5kg/bag, double vacuum plastic packing (vacuum sealed foil bags) inside.
  • CAS Registry Number:

    84604-17-1
  • Synonyms:

    Crocus;Crocus extract;Crocus sativus L. extracts;FEMA No. 2998;FEMA No. 2999;Saffron (Crocus sativus L.);Saffron Crocus;Saffron Spice;Saffron extract (Crocus sativus L.);UNII-E849G4X5YJ;Saffron extract
  • Company:

    DaXingAnLing Zhongbei Northland Bio-Chem Industry Co., Ltd     [ China ]        
  • Contact:

    Candice
  • Tel:

    86-452-6197119
  • Fax:

    86-452-6197939
  • Email:

    dxal2014@gmail.com
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