Sodium Hexametaphosphate

• Post Date:

  Oct 04,2016

• Expiry Date:

  Apr 02,2017

• Detailed Description:

  Cas No. :10124-56-8 Specs:GB1890-2005、FCC-V
  Payment Method: L/C at sight or T/T 30% in advance ,70% upon
  1.Chemical name:Sodium Hexametaphosphate, Sodium Tetrapolyphosphate
  2.Molecular formula:(NaPO3)6
  3.Molecular Weight:611.17
  4.Performance:White crystal powder，density is 2.484（20℃），easily soluble in water，but nearly insoluble in organic solution，it is absorbent to dampness in the air. It easily chelate with metallic ions such as Ca, and Mg
  5.Quality standards:(GB1890-2005、FCC-V)
  Total Phosphate (as P2O5 ) ≥%60.0-71.0
  Inactive Phosphate (as P2O5) ≤%7.5
  Water Insoluble ≤%0.06
  Iron (Fe) ≤%0.02
  PH (1% aqueous solution) 5.8-6.5
  Arsenic (As) ≤%0.0003
  Heavy Metal (as Pb) ≤%0.001
  Fluoride (as F) ≤%0.003
  Pb ≤%0.0004
  
  6.Uses:In food industry, applied to can, fruit drinks, milk product, vegetable protein drinks, instant noodles, meat product, as water-conservative. Also applied to vegetable fat powder as stabilizer and coagulator.
  
  7.Packing:In 25kg composite plastic woven/paper bag with PE liner.
  
  8.Storage and transport:Storage and transport: It should be stored in a dry, ventilative and clean warehouse; kept away from moisture and heat, and stored separately from poisonous substances. Handled with care, so as to avoid the damage to packing bags.

• CAS Registry Number:

  10124-56-8

• Synonyms:

  ;Metaphosphoric acid, hexasodium salt;Hexasodium metaphosphate;Glassy sodium;Graham's Salt, Sodium Polymetaphosphate;SHMP;Sodium Hexameta phosphate;sodium henamephosphate;hexasodium cyclohexaphosphoxane-2,4,6,8,10,12-hexolate 2,4,6,8,10,12-hexaoxide;Sodium Hexametapho;Sodium Hexamethaphosphate;

• Molecular Formula:

  (NaPO₃)₆

• Molecular Weight:

  611.7704

• Molecular Structure:

  

• Safety Description:

  S24/25:;
  

• Company:

  Lianyungang Dongtai Food Ingredients CO.,LTD     [ China ]        

• Contact:

  renia dong

• Tel:

  0518-81581798-827

• Fax:

  0518-81581798-827

• Email:

  renia@lygdongtai.com