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Soya Lecithin Food grade (NON-GMO)-Transparent

  • Post Date:

    Sep 23,2020
  • Expiry Date:

    Mar 22,2021
  • Detailed Description:

    Cas No. :8002-43-5 Product name: Soya Lecithin NON-GMO
    Product Type: Food grade
    Model Number: CSKG-SL 650

    CSKG-SL 650 is composed of a complex mixture of different constituants (phospholipids, glycolipids, carbohydrates and triglycerides). CSKG-SL 650 is a surface-active additive with emulsifying and dispersing properties and has the capability to interact with other substances as proteins or starches, producing synergetic effects.
    Original Country : China (86) H.S. Code(International code): 2923200000
    Soya lecithin food grade ---- CSKG-SL 650:
    Specification:
    Chemical analysis
    Appearance Light Brown fluid soya lecithin
    Acetone-Insoluble Matter 60% Min
    Aether-Insoluble Matter 0.5%Max
    Water 0.5%Max
    Acid Value 35mgKOH/g Max
    Color,Gardner 9 Max
    Viscosity, Brookfield @ 25C 12,000 cps maximum
    As 0.1 mg/kg Max
    Heavy metal(Pb) 1.5 mg/kg Max

    Packaging : In 200kg net per iron drum; 19.6 ton per 20 feet container without pallet.

    Usage: CSKG-SL 650 is mainly used in food additive for chocolate, candy, bread, biscuit, ice cream, beverage, instant noodles, etc. food processing industry.

    Storage : When stored in its original, unopened container at 65 -95F , this product has a minimum shelf-life of 12 months. Avoid exposure to extremely high or low temperatures.
  • CAS Registry Number:

    8002-43-5
  • Synonyms:

    ;L-Alpha-Phosphatidyl Choline;Lecithin;[(2R)-2,3-diacetoxypropoxy]-(2-trimethylammonioethyl)phosphinate;SPC;Polyene phosphatidylcholine;Polyene Phosphatidyl choline;phosphatidylcholine;Phosphatidyl choline;Polyphosphatidyl Choline PPC;Phosphatidyl Choline(PC);
  • Molecular Formula:

    C12H24NO7P
  • Molecular Weight:

    325.2952
  • Molecular Structure:

    8002-43-5 Lecithins
  • Safety Description:

    S24/25:;
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