Sucralose

• Post Date:

  Oct 16,2020

• Expiry Date:

  Apr 14,2021

• Detailed Description:

  Cas No. :56038-13-2 Specs:98.0-102.0%
  1.Sucralose is 600-650 times sweeter than sugar and 3 times sweeter than Aspartame.
  2.Fine taste.Sucralose tastes almost the same as Sugar.
  3.High safety.Sucralose has been proved totally safe to human body .
  4.High stability.Sucralose is resistant to acid and high temperature,and suitable for all kinds of foods including health-care foods and medicine.
  5.High solubility.Sucralose is readily soluble in water.
  6.Health-care function. The caloric and energy value of Sucralose is zero. It will not be absorbed by human body and cause decayed teeth . It is suitable to all populations including patients suffering diabetes , obesity , cardio-vascular diseases.
  7.Application:
  Sucralose is widely used in beverages , such as cola , fruit and vegetable juice ,seasoning milk.
  Seasoning such as sauce , mustard sauce , fruit sauce , salad sauce , soy sauce , vinegar, oyster sauce. Baking foods such as bread , cakes ,sandwich , pizza, fruit pie. Breakfast cereals, soy-milk powder , sweet milk powder.
  Chewing gum , syrup,confection,preserved fruits , dehydrate fruits. also used in pharmaceutical and health care products.

• CAS Registry Number:

  56038-13-2

• Synonyms:

  ;1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl-4-chloro-4-deoxy-alpha-D-galactopyranoside;4,1',6',-trichloro-4,1',6'trideoxy-Pentagalactosucrose;1,6-dichloro-1,6-dideoxyhex-2-ulofuranosyl 4-chloro-4-deoxyhexopyranoside;

• Molecular Formula:

  C₁₂H₁₉Cl₃O₈

• Molecular Weight:

  397.6335

• Molecular Structure:

  

• Company:

  Ecochem Group Norbright Investment Co., Ltd     [ China ]        

• Contact:

  Leo Lee

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  +86-22-66196669

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  +86-22-66222078

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