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Tannic acid(Food Grade)

  • Post Date:

    Dec 21,2024
  • Expiry Date:

    Jan 20,2025
  • Detailed Description:

    Cas No. :1401-55-4 Quantity: 500Metric Tons
    Specs:Tanni Content: not less than 92%
    Content: not less than 92%
    Loss on weight: not more than 9.0%
    Heavy metal: not more than 0.002%
    Packing: cardboard box, net weight 25KG each.
    Application: used in preserving agents and antioxidants for food, beverages and alcohol clarifier and soy sauce bleaching agent
  • CAS Registry Number:

    1401-55-4
  • Synonyms:

    ;Chinese tannin;Gallotannic acid;Gallotannin;Galloylglucose;Glycerite;Penta NM digalloyl glucose;Quebracho;Tannins;1,3,6-tris-O-(3,4,5-trihydroxybenzoyl)hexopyranose;1,2,3,4,6-pentakis-O-[(3,4-dihydroxy-5-{[(3,4,5-trihydroxyphenyl)carbonyl]oxy}phenyl)carbonyl]hexopyranose;
  • Molecular Formula:

    C76H52O46
  • Molecular Weight:

    1701.1985
  • Molecular Structure:

    1401-55-4 Tannic acid
  • Safety Description:

    S24/25:;
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