Xanthan gum food grade

• Post Date:

  Nov 20,2013

• Expiry Date:

  May 19,2014

• Detailed Description:

  Cas No. :11138-66-2 Quantity: 80Metric Tons
  Specs:month
  Price:4 USD Kilograms
  Payment Method: TT LC
  Xanthan gum food grade 200mesh & 80 mesh
  HS Code:39139000
  Routine Packing:25kg
  Place of origin:China
  Qty in 20' FCL:18mt palletized 20mt unpalletized
  Application in food: Many kinds of food are added with xanthan gum as stabilizer, emulsifier, suspending agent, and thickening agent. Xanthan gum can control the rheological property, structure, flavor and appearance of food and its pseudo-plasticity can ensure the good texture of food. Therefore, it is widely applied in salad dressing, bread, dairy products, frozen food, beverage, seasoning, brewage, sweets, pastries, soup bases, and canned food. In recent years, people from developed countries have become and more and more concerned about the excessive caloric value in food that may lead to obesity. Xanthan gum clears such concern because it is non-degradable in the human body. According to a report

• CAS Registry Number:

  11138-66-2

• Synonyms:

  ;Corn sugar gum;Xanthan;Gum xanthan;UNII-TTV12P4NEE;Xanthan-Gum;

• Molecular Formula:

  (C₃₅H₄₉O₂₉)n

• Company:

  ZHENGZHOU WELCOM TECH CO.,LTD     [ China ]        

• Contact:

  liu

• Tel:

  86-0371-55606815

• Fax:

• Email:

  sinosou@gmail.com