emulsifying agent, buffer, rehydration agent and brine constituent

• Post Date:

  Dec 26,2018

• Expiry Date:

  Dec 26,2019

• Detailed Description:

  Di Sodium phosphate
  
  RM22032 dihydrate
  RM22030 anhydrous
  
  Applications: Disodium phosphate has many applications in the food industries, as an emulsifying agent, buffer, rehydration agent and brine constituent.
  
  Formula: Na2HPO4·XH2O(X=0,2)
  CAS Number: 118830-14-1, 10028-24-7, 7558-79-4
  E Number: 339(ii)
  EINECS: 231-448-7
  HS Code: 2835220000
  
  Packing: 25kg/bag, paper or plastic woven bags.
  Shelf life: Two years
  
  Runmag Specifications:
  Standard FCC USP/NF E 339
  Assay % ≧98 98-100.5 ≧98
  P 2 O 5 / / 49-51
  Ph / / 8.4-9.6
  Arsenic ppm ≦ 3 16 1
  Lead ppm ≦ 4 / 1
  Cadmium ≦ / / 1
  Mercury ≦ / / 1
  Heavy metals ppm ≦ / 20 /
  Fluoride ppm ≦ 50 / 10
  Chloride % ≦ / 0.006 /
  Sulfate / 0.2 /
  Insoluble Substances % ≦ 0.2 0.2 0.2
  Loss on Drying % Anhydrous ≦5
  Dihydrate 18-22 Anhydrous ≦5
  Dihydrate 18.5-21.5 Anhydrous ≦5
  Dihydrate ≦22
  
  Synonyms
  DSP
  Disodium hydrogen phosphate;
  Disodium phosphate;
  Sodium hydrogenphosphate;
  Sodium phosphate dibasic;

• Company:

  suqian runmag biological nutritions co., ltd     [ China ]        

• Contact:

  lisa

• Tel:

  0527-88888009

• Fax:

  -

• Email:

  sotrade@163.com