gellan gum
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Post Date:
Apr 21,2016
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Expiry Date:
Oct 18,2016
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Detailed Description:
Cas No. :71010-52-1
Name: gellan gum
level: food grade
content: 99.5 (%)
specification: 1KGX25
standard: GB25535-2010
Appearance:yellow powder, no special taste and smell
Pcapability: good stability, acid resistance, resistance to hydrolysis
Usage: increase the consistency agent emulsifier
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CAS Registry Number:
71010-52-1
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Synonyms:
;phytagel plant cell culture tested;Gellan Gum;
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Molecular Structure:
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Company:
yuanchenggroup
[ China ]
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Contact:
houfulin
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Tel:
+86-027-50756065
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Fax:
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Email:
ycshx@yccreate.com
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