malt bran syrup

• Post Date:

  Apr 13,2013

• Expiry Date:

  Apr 13,2014

• Detailed Description:

  Cas No. :8002-48-0 Payment Method: T/T
  malt bran syrup
  Name: malt bran syrup
  CAS:8002-48-0
  EINECS: 232-310-9
  content:
  Its main component is maltose, to its high maltose syrup and maltose syrup containing maltose concentration divided into high and low. Maltose yee or caramel, malt syrup, also known as the production of the oldest starch sugar products, modern industrial quality corn starch as raw material, liquefaction, saccharification, purification of the enzyme preparation, condensed from maltose content between high-maltose syrup and malt dextrin, starch sugar products.
  
  Uses: widely used in candy, beverages, dairy products, baked goods, and other industries.
  
  
  

• CAS Registry Number:

  8002-48-0

• Synonyms:

  ;Malt Extract;

• Company:

  Wuhan Yuancheng Gongchuang Technology Co., Ltd.     [ China ]        

• Contact:

  Zoe

• Tel:

  86-27-88081130

• Fax:

  86-27-88048077-927

• Email:

  zc03@yccreate.com