maltose powder

• Post Date:

  Aug 14,2014

• Expiry Date:

  Feb 10,2015

• Detailed Description:

  Packaging & Delivery

  Packaging Details:	25kg net kraft bags with PE inner
  Delivery Detail:	25DAYS AFTER ALL TINGS MAKE SURE

  Specifications

  Maltose powder:1)Maltose:50%min;
  2)PH:4.0-6.0;
  3)Moisture:5%max
  4)Ash:0.3%max

  High Malose
  		High Maltose Powder is made from refined cornstarch by enzyme hydrolysis and a series of processing techniques. After the process of liquefying, saccharification, concentration and drying the white starch sugar powder is finely produced.
  	Product Technique Index Sense Standard Item Standard Excellent Good Regular Appearance White powder with no particular form,no visible impurities Smell No particular smell flavour Sweetish Chemical and Physical index Item Standard Excellent Good Regular Moisture 5.0% 5.0% 5.0% DE 46%MIN 46%MIN 46%MIN pH 4.0-6.0 4.0-6.0 4.0-6.0 Content(maltose) 50% 50% 50% Boiling Temperature 155 140 130 Solubility 99% 99% 99% Sulphate ash 0.4% 0.5% 0.6% Hygienic Standard Item Standard Excellecnt Good Regular Pb (Pb+) 0.5mg/kg As (As-) 0.5mg/kg Coliform (N) 30MPN/100g Total bacteria (N) 2000cfu/g Pathogen (salmonella) Negetive

• Company:

  Anyang Criss chemicals Co,.ltd.     [ China ]        

• Contact:

  Mr zhang

• Tel:

  86-372-5055727

• Fax:

  86-372-5055727

• Email:

  crisschem@hotmail.com