stevia leaf extract powder with rebaudiana, stevia sugur, stevia sweetener
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Post Date:
May 15,2013
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Expiry Date:
Nov 11,2013
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Detailed Description:
Cas No. :57817-89-7
Quantity: 5000kg / moonthKilograms
Specs:40%-99% HPLC
Price:Negotiable USD Metric Tons
Payment Method: T/T, L/C
Products: Stevia Extract
Extraction parts: leaf
Latin name: Stevia rebaudiana
CAS No: 57817-89-7
Form: powder
Ingredient: Rebaudioside A,stevioside
Chemical formula: C38H60O18
Molecular weight: 804.87
Grade: Medicine grade, food grade.
Extraction type: Solvent extraction
Appearance: White powder
Specification: RebaudiosideA 40%-99%HPLC; stevioside80%-95%HPLC
Extract Solubility:Soluble in water and ethanol, Soluble excellent in alcoholic drink
Test method: HPLC
Indication:
Stevia is the natural sweetener extracted from the Asteraceae herb stevia. It has high sweetness, low heat characteristics, and its sweetness is 200-350 times that of sucrose, sucrose thermal value is only 1 / 300. The large number of drugs experiments show that, stevioside with no toxic side effects, no carcinogens,food safety, regular consumption can prevent hypertension, diabetes, obesity, heart disease, dental caries and other diseases, is a good alternative to the sweetness of sucrose agent. Stevia can be widely used in food, beverage, pharmaceutical, household chemicals, liquor, cosmetics and other industries, and the 70% cost savings than the application of sucrose. Stevia good color and tastes, no smell, is the development of promising new sugar source. Stevioside is the closest to the taste of natural sugar sweetener low calorific value by discovered in the world. Is the third value with the development and health of the natural sugar substitute respected, recognized internationally as "the world's third source of sugar. "
Usage:
Steviais a natural sweetener many times sweeter than sugar that is safe for all to use. It has no deleterious effects reported and may utilized by diabetics as an everyday part of their diets. It has no calories, is completely natural, and has no carbohydrates. In addition to its use as a sweetener, it also has numerous medicinal uses. It does not change in flavor when heated and is therefore perfect for cooking. It was used for hundreds of years in the mountains of Paraguay, and over the last hundred years has enjoyed ever widening popularity globally, and should continue this growth for years into the future
- Non-caloric sweetener many times sweeter than sugar that is totally safe for use by diabetics.
- To treat obesity via weight reduction programs.
- For its medicinal effect in skin lotions and products.
- As a microorganism deterrent in skin dressings.
- In baking and cooking, since the flavor is not altered by heat.
- To sweeten beverages and desserts such as pies, yogurt, ice cream, breads, candy, and sauces.
- For treating digestive ailments such as heartburn.
Pakage: Drum,Vacuum Packed, 25 Kg/Fiber Drum
Storage condition: Store in cool and dry places. Keep away from light.
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CAS Registry Number:
57817-89-7
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Synonyms:
;(1R,4S,5R,9S,10R,13S)-13-{[(2S,3R,4S,5S,6R)-4,5-Dihydroxy-6-(hydroxyméthyl)-3-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxyméthyl)tétrahydro-2H-pyran-2-yl]oxy}tétrahydro-2H-pyran-2-yl]oxy}-5,9-diméthyl-14-méthylènetétracyclo[11.2.1.0~1,10~.0~4,9~]hexadécane-5-carboxylate de (2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxyméthyl)tétrahydro-2H-pyran-2-yle;(2S,3R,4S,5S,6R)-3,4,5-Trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl (1R,4S,5R,9S,10R,13S)-13-{[(2S,3R,4S,5S,6R)-4,5-dihydroxy-6-(hydroxymethyl)-3-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl]oxy}tetrahydro-2H-pyran-2-yl]oxy}-5,9-dimethyl-14-methylenetetracyclo[11.2.1.0~1,10~.0~4,9~]hexadecane-5-carboxylate;(2S,3R,4S,5S,6R)-3,4,5-Trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl-(1R,4S,5R,9S,10R,13S)-13-{[(2S,3R,4S,5S,6R)-4,5-dihydroxy-6-(hydroxymethyl)-3-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl]oxy}tetrahydro-2H-pyran-2-yl]oxy}-5,9-dimethyl-14-methylentetracyclo[11.2.1.0~1,10~.0~4,9~]hexadecan-5-carboxylat;1-O-[(5beta,8alpha,9beta,10alpha,13alpha)-13-{[2-O-(beta-D-Glucopyranosyl)-beta-D-glucopyranosyl]oxy}-18-oxokaur-16-en-18-yl]-beta-D-glucopyranose;1-O-[(5bêta,8alpha,9bêta,10alpha,13alpha)-13-{[2-O-(bêta-D-Glucopyranosyl)-bêta-D-glucopyranosyl]oxy}-18-oxokaur-16-én-18-yl]-bêta-D-glucopyranose;1-O-{(5beta,8alpha,9beta,10alpha,13alpha)-13-[(2-O-beta-D-glucopyranosyl-beta-D-glucopyranosyl)oxy]-18-oxokaur-16-en-18-yl}-beta-D-glucopyranose;Stevia Sugar;
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Molecular Formula:
C38H60O18
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Molecular Weight:
804.8722
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Molecular Structure:
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Company:
T&R Phytochemical Co, Ltd
[ China ]
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Contact:
Derek Lee
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Tel:
+86-29-88390044
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Fax:
+86-29-88390307
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Email:
gzlmdigital@gmail.com
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