Details for Bioamylase
Bioamylase
111Category: Catalyst and Auxiliary
CAS NO: EC NO: Molecular Formula: Molecular Weight: Specification: Product description:
A starch hydrolysing enzyme used to remove residues of starchy foods like spagetti, mashed potato, gravies and chocolate. Liquid bioamylases can be used in dishwashing formulations for effective results.
Uses: A starch hydrolysing enzyme
if you are sourcing Bioamylase from India ,just feel free to inquire
Search Product