140-39-6 P-cresyl acetate
| product Name |
P-cresyl acetate |
| CAS No |
140-39-6 |
| Synonyms |
p-tolyl acetate; Acetic acid p-tolyl ester; 4-tolylacetate; p-Methyl phenyl acetate |
| Molecular Formula |
C9H10O2 |
| Molecular Weight |
150.17 |
| InChI |
InChI=1/C9H10O2/c1-7-3-5-9(6-4-7)11-8(2)10/h3-6H,1-2H3 |
| EINECS |
205-413-1 |
| Molecular Structure |
|
| Density |
1.047 |
| Boiling point |
210-211℃ |
| Refractive index |
1.501 |
| Flash point |
90℃ |
| Hazard Symbols |
Xn:Harmful;
|
| Risk Codes |
R22:;
R36/37/38:;
|
| Safety Description |
S26:;
S36/37/39:;
|
|
Featured China Suppliers
| Contact |
Michael Gan(garoms) |
| Telephone |
+86-573-82262042 |
| Email |
garoms@163.com |
| Address |
No.225, Dongqing Road |
| Specifications |
99% min |
| Packing |
25kg£¬50kg 200kg |
| Description |
What is the chemical of p-Methyl phenyl acetate? Appearance: Colorless and transparent liquid. At high concentrations, it has an unpleasant horse urine odor, but when diluted (<1%), it emits a pleasant scent of narcissus and lily like flowers, with a slight fruity sweetness ; Assay£º99%min by GC ; IR Identity: conform to standard ; HNMR£º conform to standard ; carbon spectrum: conform to standard ; Water by K. F.:0.5% max or as per the customer¡¯s request ; Loss on drying:0.5% max. or as per the customer¡¯s request ; boiling point: 210¨C211¡ãC; ============================================================================= Purpose: Edible flavor: According to the provisions of GB 2760-96, it is allowed to be used as an edible flavor. It is mainly used to prepare food essence with banana, cherry, nut, mixed fruit and nut flavor, and the dosage is generally less than 1%. Daily chemical essence: widely used in cosmetics and detergent essence, especially for narcissus, daffodil, jasmine... |
| Contact |
Mr. Alexander Wang |
| Telephone |
+86-22-83739603 |
| Email |
sales@yuansu-reagent.com |
| Address |
No. 268, Yuliang Street, Dagang Street, Binhai New Area, Tianjin, China |