CAS No: 8013-17-0, Chemical Name: Invertose
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8013-17-0 Invertose

product Name Invertose
Synonyms Invert Sugar; D-fructose - D-glucose (1:1)
Molecular Formula C12H24O12
Molecular Weight 360.3118
InChI InChI=1/2C6H12O6/c2*7-1-3(9)5(11)6(12)4(10)2-8/h3,5-9,11-12H,1-2H2;1,3-6,8-12H,2H2/t3-,5-,6-;3-,4+,5+,6+/m10/s1
CAS Registry Number 8013-17-0
EINECS 232-393-1
Molecular Structure 8013-17-0 Invertose
Boiling point 551.7°C at 760 mmHg
Flash point 301.5°C
Vapour Pressur 1.79E-14mmHg at 25°C
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Risk Codes
Safety Description