ChemNet > CAS > 85187-10-6 sphingomyelin from chicken egg yolk
85187-10-6 sphingomyelin from chicken egg yolk
| product Name |
sphingomyelin from chicken egg yolk |
| CAS No |
85187-10-6 |
| Synonyms |
sphingomyelin from bovine erythrocytes; Sphingomyelin; (7S)-4-hydroxy-7-[(1R,2E)-1-hydroxyhexadec-2-en-1-yl]-N,N,N-trimethyl-9-oxo-3,5-dioxa-8-aza-4-phosphahexacosan-1-aminium 4-oxide; 2-[[(E,2S,3R)-2-formamido-3-hydroxyoctadec-4-enoxy]-hydroxyphosphoryl]oxyethyl-trimethylazanium |
| Molecular Formula |
C41H84N2O6P |
| Molecular Weight |
732.0887 |
| InChI |
InChI=1/C41H83N2O6P/c1-6-8-10-12-14-16-18-20-21-23-25-27-29-31-33-35-41(45)42-39(38-49-50(46,47)48-37-36-43(3,4)5)40(44)34-32-30-28-26-24-22-19-17-15-13-11-9-7-2/h32,34,39-40,44H,6-31,33,35-38H2,1-5H3,(H-,42,45,46,47)/p+1/b34-32+/t39-,40+/m0/s1 |
| EINECS |
286-097-2 |
| Molecular Structure |
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| Hazard Symbols |
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| Risk Codes |
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| Safety Description |
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