1393-63-1 Annatto

Nama produk	Annatto
Nama bahasa Inggris	Annatto; C.I. Natural Orange 4; (2E,4Z,6E,8E,10E,12E,14E,16E,18E)-4,8,13,17-tetramethylicosa-2,4,6,8,10,12,14,16,18-nonaenedioic acid
MF	C₂₄H₂₈O₄
Berat Molekul	380.4767
InChI	InChI=1/C24H28O4/c1-19(11-7-13-21(3)15-17-23(25)26)9-5-6-10-20(2)12-8-14-22(4)16-18-24(27)28/h5-18H,1-4H3,(H,25,26)(H,27,28)/b6-5+,11-7+,12-8+,17-15+,18-16+,19-9+,20-10+,21-13-,22-14+
CAS NO	1393-63-1
EINECS	215-735-4
Struktur Molekul
Kepadatan	1.069g/cm³
Titik didih	640.4°C at 760 mmHg
Indeks bias	1.567
Titik nyala	355.1°C
Tekanan uap	4.79E-18mmHg at 25°C
Simbol bahaya
Kode Risiko
Keselamatan Deskripsi