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product Name:
Starch, hydrolyzed
CAS Number:
68412-29-3
Density:
1.005 g/mL at 25 °C
Melting point:
256-258 °C (dec.)(lit.)
Water solubility:
H2O: 20 mg/mL, colorless, clear to slightly turbid
Hazard Symbols:
Xi
:;
Risk Codes:
36
:;
Safety Description:
26
:;
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