Naam product |
Rebaudioside A |
Engelse naam |
Rebaudioside A; CCRIS 6119; Reb-A; Rebaudioside-A; Truvia; 19-O-beta-glucopyranosyl-13-O-(beta-glucopyranosyl(1-2)-beta-glucopyranosyl(1-3))-beta-glucopyranosyl-13-hydroxykaur-16-en-19-oic acid; 19-O-beta-glucopyranosyl-13-O-(beta-glucopyranosyl(1-2)-beta-glucopyranosyl(1-3))-beta-glucopyranosylsteviol; 1-O-[(5beta,9beta,10alpha)-12-{[beta-D-glucopyranosyl-(1->2)-[beta-D-glucopyranosyl-(1->3)]-(3xi)-beta-D-ribo-hexopyranosyl]oxy}-18-oxokaur-16-en-18-yl]-D-glucopyranose |
MF |
C44H70O23 |
Molecuulgewicht |
967.0128 |
InChI |
InChI=1/C44H70O23/c1-16-10-44-8-5-23-42(2,6-4-7-43(23,3)41(59)67-39-34(58)31(55)27(51)21(14-47)63-39)24(44)9-18(17(16)11-44)60-40-36(66-38-33(57)30(54)26(50)20(13-46)62-38)35(28(52)22(15-48)64-40)65-37-32(56)29(53)25(49)19(12-45)61-37/h17-40,45-58H,1,4-15H2,2-3H3/t17?,18?,19-,20-,21-,22-,23+,24+,25-,26-,27-,28-,29+,30+,31+,32-,33-,34-,35?,36-,37+,38+,39?,40-,42-,43-,44?/m1/s1 |
CAS-nummer |
58543-16-1 |
Moleculaire Structuur |
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Dichtheid |
1.58g/cm3 |
Kookpunt |
1103.5°C at 760 mmHg |
Brekingsindex |
1.657 |
Vlampunt |
320.2°C |
Dampdruk |
0mmHg at 25°C |
Gevaarsymbolen |
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Risico-codes |
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Veiligheid Omschrijving |
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