24003-66-5 N-pentanoylglycin
produktnavn |
N-pentanoylglycin |
Synonymer |
;(P entanoylamino)eddiksyre; (Pentanoylamino)essigs?ure; 2-pentanamidoeddiksyre; Syre (pentanoylamino)acétique; glycin, N- (1-oksopentyl)-; N-n-valerylglycin; N-pentanoylglycin; N-valeryl-glycin; Valerylglycin |
Engelsk navn |
N-pentanoylglycine; (Pentanoylamino)acetic acid; (Pentanoylamino)essigs?ure; 2-pentanamidoacetic acid; Acide (pentanoylamino)acétique; glycine, N-(1-oxopentyl)-; N-n-Valerylglycine; N-Pentanoylglycine; N-valeryl-Glycine; Valerylglycine |
Molekylær Formel |
C7H13NO3 |
Molekylvekt |
159.183 |
InChI |
InChI=1/C7H13NO3/c1-2-3-4-6(9)8-5-7(10)11/h2-5H2,1H3,(H,8,9)(H,10,11) |
CAS-nummer |
24003-66-5 |
Molecular Structure |
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Tetthet |
1.1g/cm3 |
Kokepunkt |
381.6°C at 760 mmHg |
Brytningsindeks |
1.46 |
Flammepunktet |
184.6°C |
Damptrykk |
7.01E-07mmHg at 25°C |
Hazard symboler |
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Risiko Koder |
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Sikkerhet Beskrivelse |
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