29883-15-6 D(-)-Amygdalin hydrate
| produktnavn |
D(-)-Amygdalin hydrate |
| Engelsk navn |
D(-)-Amygdalin hydrate; D-Amygdalin hydrate; D-Amygdalin (1.12428); {[6-O-(beta-D-glucopyranosyl)-beta-D-glucopyranosyl]oxy}(phenyl)acetonitrile; (2R)-[(6-O-hexopyranosylhexopyranosyl)oxy](phenyl)ethanenitrile; (2R)-{[6-O-(beta-D-glucopyranosyl)-beta-D-glucopyranosyl]oxy}(phenyl)ethanenitrile; amygdalin; Apricot Kernel Extract |
| Molekylær Formel |
C20H27NO11 |
| Molekylvekt |
457.4285 |
| InChI |
InChI=1/C20H27NO11/c21-6-10(9-4-2-1-3-5-9)30-20-18(28)16(26)14(24)12(32-20)8-29-19-17(27)15(25)13(23)11(7-22)31-19/h1-5,10-20,22-28H,7-8H2/t10-,11+,12+,13+,14+,15-,16-,17+,18+,19+,20+/m0/s1 |
| CAS-nummer |
29883-15-6 |
| EINECS |
249-925-3 |
| Molecular Structure |
|
| Tetthet |
1.59g/cm3 |
| Smeltepunkt |
223-226℃ |
| Kokepunkt |
743.3°C at 760 mmHg |
| Brytningsindeks |
1.649 |
| Flammepunktet |
403.3°C |
| Vannløselighet |
83 g/L (25℃) |
| Damptrykk |
3.35E-23mmHg at 25°C |
| Hazard symboler |
 Xn:Harmful;
|
| Risiko Koder |
R22:;
|
| Sikkerhet Beskrivelse |
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