Nazwa produktu: |
białko szoku cieplnego |
Synonimy |
Snp nonapeptyd; Thr-phe-gly-leu-gln-leu-glu-leu-thr; treonylo-fenyloalanylo-glicylo-leucylo-glutaminylo-leucylo-glutamylo-treonina; L-treonylo-L-fenyloalanyloglicylo-L-leucylo-L-glutaminylo-L-leucylo-L-alfa-glutamylo-L-leucylo-L-treonina |
Angielska nazwa |
heat shock protein;Snp nonapeptide; Thr-phe-gly-leu-gln-leu-glu-leu-thr; Threonyl-phenylalanyl-glycyl-leucyl-glutaminyl-leucyl-glutamyl-leucyl-threonine; L-threonyl-L-phenylalanylglycyl-L-leucyl-L-glutaminyl-L-leucyl-L-alpha-glutamyl-L-leucyl-L-threonine |
MF |
C47H76N10O15 |
Masie cząsteczkowej |
1021.1643 |
InChI |
InChI=1/C47H76N10O15/c1-23(2)18-31(51-36(61)22-50-40(64)34(21-28-12-10-9-11-13-28)56-46(70)38(49)26(7)58)43(67)52-29(14-16-35(48)60)41(65)54-32(19-24(3)4)44(68)53-30(15-17-37(62)63)42(66)55-33(20-25(5)6)45(69)57-39(27(8)59)47(71)72/h9-13,23-27,29-34,38-39,58-59H,14-22,49H2,1-8H3,(H2,48,60)(H,50,64)(H,51,61)(H,52,67)(H,53,68)(H,54,65)(H,55,66)(H,56,70)(H,57,69)(H,62,63)(H,71,72)/t26-,27-,29+,30+,31+,32+,33+,34+,38+,39+/m1/s1 |
Nr CAS |
124774-36-3 |
Struktury molekularnej |
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Gęstość |
1.265g/cm3 |
Temperatura wrzenia |
1469.9°C at 760 mmHg |
Współczynnik załamania |
1.552 |
Temperatura zapłonu |
842.8°C |
Ciśnienie pary |
0mmHg at 25°C |
Symbole zagrożenia |
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Kody ryzyka |
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Bezpieczeństwo opis |
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