64-17-5 Ethyl Alcohol
| Ürün Adı |
Ethyl Alcohol |
| ingilizce adı |
Ethyl Alcohol; Ethanol; Alcohol; Distilled spirits; Ethanol, undenatured; Ethyl alcohol, undenatured; 1-Hydroxyethane; Absolute ethanol; Aethanol; Aethylalkohol; Alcohol (ethyl alcohol); Alcohol dehydrated; Alcohol, anhydrous; Alcohol, diluted; Alcohol, ethyl; Alcohols; Alcool ethylique; Alcool etilico; Algrain; Alkohol; Alkoholu etylowego; Anhydrol; CCRIS 945; Caswell No. 430; Cologne Spirit; Dehydrated alcohol; Denatured alcohol; Denatured ethanol; EtOH; Etanolo; Ethanol solution; Ethyl alcohol anhydrous; Ethyl hydrate; Ethyl hydroxide; Ethylalcohol; Etylowy alkohol; FEMA No. 2419; FEMA Number 2419; Fermentation alcohol; Grain alcohol; HSDB 82; Hydroxyethane; Methylcarbinol; Molasses alcohol; NCI-C03134; NSC 85228; Potato alcohol; SD Alchol 23-hydrogen; Spirits of wine; Tecsol; Tecsol C; UNII-3K9958V90M; ethanol (fermentation method); anhydrous ethanol; anhydrous alcohol; anhydrous ethanol (pharmaceutical); absolute alcohol; 95% ethanol; alcohol 95%; edible alcohol; Ethanol absolute; Edible ethanol; ethanol 200 proof; Etanol; Alcohol disinfectant; Vectraprime |
| Moleküler Formülü |
C2H6O |
| Molekül Ağırlığı |
46.07 |
| InChI |
InChI=1/C2H6O/c1-2-3/h3H,2H2,1H3 |
| CAS kayıt numarası |
64-17-5 |
| EINECS |
200-578-6 |
| Moleküler Yapısı |
|
| Yoğunluk |
0.789 |
| Ergime noktası |
-114℃ |
| Kaynama noktası |
78℃ |
| Kırılma indisi |
1.3614 |
| Alevlenme noktası |
12℃ |
| Suda çözünürlük |
miscible |
| Tehlike Sembolleri |
 F:Flammable;
|
| Risk Kodları |
R11:;
|
| Güvenlik Açıklaması |
S16:;
S7:;
|
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