111Category: | Food and Feed additives |
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CAS NO: | 58-86-6 | ||
EC NO: | 200-400-7;247-395-8 | ||
Molecular Formula: | C5H10O5 | ||
Molecular Weight: | 150.1299 | ||
Specification: | |||
InChI: | InChI=1/C5H10O5/c6-1-3(8)5(10)4(9)2-7/h1,3-5,7-10H,2H2/t3-,4+,5+/m0/s1 | ||
Packing: | In 25kg plastic woven bags(20MT/FCL). | ||
Product description: White crystalline powder,soluble in water and alcohol. |
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Uses: | Used in leather and dyeing,also it is the sweet taste agent for diabetic. | ||
Synonyms: | (+)-Xylose;2,3,4,5-Tetrahydroxypentanal;4-01-00-04223 (Beilstein Handbook Reference);BRN 1562108;CCRIS 1899;FEMA No. 3606;HSDB 3273;UNII-A1TA934AKO;alpha-D-xylopyranose;beta-D-xylopyranose;D-xylopyranose;D-Xylose;a-D-Xylopyranose;Xylopyranose, a-D-;Holzzucker;Losan;a-D-Xylose;a-Xylose; | ||
Molecular Structure: |