111Category: | Food and Feed additives/Food additives |
|
|
CAS NO: | 608-66-2 | ||
EC NO: | 210-165-2 | ||
Molecular Formula: | C6H14O6 | ||
Molecular Weight: | 182.1718 | ||
Specification: | Purity:98%min | ||
InChI: | InChI=1/C6H14O6/c7-1-3(9)5(11)6(12)4(10)2-8/h3-12H,1-2H2/t3-,4+,5-,6+ | ||
Packing: | 25KG/FIBER DRUM | ||
Product description: Product name:D-Galatitol,D-Glucitol,Dulcitol CAS No.:608-66-2 Specifications: Appearance: Colorless crystalline powder,tastesweet Flash point: 275-280°C melting point:98-100°C(lit.) boiling point:275-280°C(1 mmHg) refractive index:n20/D 1.46 solubility: H2O: 1 M at 20 °C, clear, colorless Applications:Biochemical reagents,food additives |
|||
Uses: | Biochemical reagents,food additives | ||
Synonyms: | Galactitol;dulcitol for microbiology;Dulcitol (1.03589);DULCITE;D-galactitol;D-allitol; | ||
Molecular Structure: |