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Details for Garlic Extract

Garlic Extract

111Category:

CAS NO:

EC NO:

208-727-7

Molecular Formula:

C₆H₁₀OS₂

Molecular Weight:

162.273

Specification:

InChI:

InChI=1/C6H10OS2/c1-3-5-8-9(7)6-4-2/h3-4H,1-2,5-6H2

Packing:

25kg/drum

Product description:

　　Main function of Garlic Extract

　　1. With the effect of sterilization, inhibiting harmful germ and prevting disease;

　　2. Strengthening immunity, and promoting the healthy growth of birds, beasts and fishes;

　　3. Improving the quality of meat, milk and egg. Thus to improve food’s flavour;

　　4. Detoxicating, keeping health, and removing blood stasis.

Uses:

used as food additive

Synonyms:

S-Allyl acrylo-1-sulphinothioate;S-prop-2-en-1-yl prop-2-ene-1-sulfinothioate;Allisatin;Allitrid;Alliin;Garlic Extract;

Molecular Structure:

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