China Soy Isoflavone | 574-12-9 supplier

Details for Soy Isoflavone

Soy Isoflavone

111Category:

Pharmaceuticals and Biochemicals/Herbal Plant Extract

CAS NO:

574-12-9

EC NO:

Molecular Formula:

C₁₅H₁₀O₂

Molecular Weight:

222.2387

Specification:

Isoflavone 40%

InChI:

InChI=1/C15H10O2/c16-15-12-8-4-5-9-14(12)17-10-13(15)11-6-2-1-3-7-11/h1-10H

Packing:

25kg/fiber drum I.D.42CM x H52CM

Product description:

-Product Name: Soybean Extract

-Latin Name: Glycine max (Linn.)Merr

-Part used: Seed

-Appearance: Light-yellow Powder

-Specification:Isoflavone 40%

Main function:

The isoflavone genestein in particular appears to have a weak estrogenic effect. , However, at higher concentrations and in different issues, it selectively can have an anti-estrogenic effect. So, it can weakly bind to tissues that contain estrogen receptors. By doing so, it may be able to stimulate that estrogen receptor in a weak fashion compared to regular physiologic estrogen or estrogen replacement.

-Product code: HK120062

Uses:

food and beverage ingredients, health food

Synonyms:

Soy Isoflavone;SOY ISOFLAVONES;Soybean Isoflavones P.E.;Soybeanisoflavone;3-phenyl-4H-chromen-4-one;Soybean Extract;Soybean Isoflavones;Soybean Isoflavones Extract Powder;

Molecular Structure:

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